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Menu FARM FRESH. OCEAN FRESH. MARKET FRESH

Starters

TRIO OF DIPS
8.00Sun-blushed tomato pesto, whipped goats cheese & citrus, beet hummus & warm breads
( 1, 7, 8, 12 )

ATLANTIC SEAFOOD CHOWDER
8.50Ocean fresh hake, salmon, prawns, mussels, root vegetables, pinot grigio & dill cream
( 1, 2, 3, 4, 7, 9, 12, 14 )

CHICKEN WINGS
8.00Spicy buffalo or sticky BBQ, homemade ranch dressing
( 1, 3, 6, 7, 9, 10, 12 )

HOME SMOKED PORK RIBS
8.00Red cabbage slaw, homemade barbecue
sauce
( 7, 10, 12 )

BLUEBELL FALLS GOATS CHEESE STACK
8.00Pickled beets & hazelnut crumble
( 1, 7, 8, 10, 12 )

CALAMARI FRITTI
9.00Spicy Arrabbiata sauce & fresh lime
( 1, 7, 9, 10, 12, 14 )

BLACK ANGUS BEEF CARPACCIO
11.00Shaved aged Pecorino, rocket, sea salt & olive oil
( 1, 7 )

CRAB CREME BRULÉE
9.50Watercress salad & crostini
( 1, 7 )

MUSSELS & CLAMS
9.00Cashel blue cheese & roasted garlic or Cider & Nduja sausage
( 1, 7, 12, 14 )

Sharing Boards

OCEAN & FARM
22.00Chicken wings, calamari fritti, spicy pork bon bon. chunky chips & homemade chilli sauce
( 1, 2, 3, 7, 9, 12, 14 )

#WORTHSHARING
22.00Buttermilk fried chicken, OTB signature burger sliders, Greek smoke house sliders, sweet potato fries & homemade chilli sauce
( 1, 3, 7, 9, 10, 12 )

BBQ HOUSE SMOKED RIBS & WINGS COMBO
21.00Mouthwatering tender ribs, sticky BBQ chicken wings, rainbow slaw, chunky chips & BBQ sauce
( 1, 6, 7, 9, 10, 12 )

Salads

CAESAR SALAD
8.00 / 13.00Baby gem, crispy bacon, sourdough croutons, soft boiled egg, parmesan,
caesar dressing
( 1, 3, 4, 7, 10, 12 )

SUPERFOOD SALAD
8.00 / 13.00Beet hummus, roasted sweet potatoes, beluga lentils, shredded carrots, organic spinach, red onion, shredded kale & lemon ginger turmeric vinaigrette
( 10, 12 )

Add to either salad

2.00Jospered Chicken

2.00Prawns (2)

Seafood

MUSSELS & CLAMS
18.00Cashel blue cheese & roasted garlic or Cider & Nduja sausage, served with seasonal leaf salad or chunky chips
( 1, 7, 12, 14 )

WILD ATLANTIC WAY SALMON
20.00Organic spinach pesto, green beans & new potato salad
(4, 7, 12 )

PALE ALE BATTERED FISH & CHIPS
15.50Crushed peas, homemade tartar, charred lemon
( 1, 4, 7, 10, 12 )

Sides

4.50Parmesan & black pepper chips
(1, 7, 9, 10, 12)

3.50Chunky chips

3.50Seasonal vegetables (7)

3.50Portobello mushrooms (7)

4.50Pale Ale Battered Onion rings
(1, 12)

3.00Seasonal salad (10, 12)

3.00Champ (7)

4.00Sweet potato fries
(7, 10, 12)

4.00Buttermilk fried onions ( 1, 7 )

Mains

HALF ROAST PERUVIAN CHICKEN
17.00Coriander mayo, pickled slaw & chunky chips
( 1, 3, 6, 10, 11, 12 )

BLACK ANGUS SIRLOIN STEAK SANDWICH
15.50Crispy onions, portobello mushrooms, bearnaise sauce, sourdough bread & chunky chips
( 1, 3, 7, 9, 12 )

SWEET POTATO & LENTIL DAHL
15.00Basmati rice, mint & cumin yoghurt
( 7, 8, 9, 12 )

ORIENTAL VEGETABLE NODDLE STIR FRY
15.00Sautéed crunchy vegetables, ginger, hoi-sin, chilli and egg noodles
( 1, 6, 7, 9, 10, 12 )

ADD JOSPERED CHICKEN OR PRAWNS2.00  (2 )

Off The Bone

Off the Josper

PRIME RIBS

All prime ribs are 21 day Aged Black Angus master cuts. Cooked in our authentic Josper Oven, reaching temperatures of 500°c, creating an amazing flavour and incredible taste.
Perfect for sharing.

PRIME RIBS
€24 per person

PRIME RIBS 600g - Serves Two

PRIME RIBS 800g - Serves Three

PRIME RIBS 1kg - Serves Four

Please allow 30-45 minutes cooking time

STEAKS

250g Aged Black Angus RIB EYE 23.50

350g Aged Black Angus RIB EYE 29.00

227g Aged Black Angus SIRLOIN 25.50

227g Aged Black Angus FILLET 29.00

Add Tiger Prawns (2) 3.50

NEW SEASON RUMP OF IRISH LAMB
24.00Salsa verde, crisp capers, peas & parmesan risotto
( 7, 9, 12 )

All our steaks are served with:
chunky chips, buttermilk fried onions (1, 12), portobello mushroom (7) and your choice of sauce.

Sauces
Bordelaise (9,12)
Cracked black peppercorn (9,12)
Béarnaise (3,7,12)
Roasted garlic butter (7)
Cashel blue cheese & bacon butter (7,12)

BURGERS

All our burgers are served on toasted brioche & garnished with baby gem, vine tomatoes, pickles & served with chunky chips.

OFF THE BONE SIGNATURE BURGER
14.00Black Angus beef burger, red onion marmalade, cracked black pepper mayo & onion ring
( 1, 3, 7, 10, 12 )

GREEK SMOKEHOUSE
15.00New season lamb burger, crumbled feta, pickled cucumber, mint & cumin yoghurt
( 1, 3, 7, 10, 12 )

THE WINGMAN
15.00Buttermilk fried chicken, pickled slaw & homemade chilli mayo
( 1, 3, 7, 10, 12 )

AH CAPTAIN
15.00Beer battered haddock, red cabbage salw & citrus créme fraiche
( 1, 3, 4, 7, 10, 12 )

THE GARDEN
15.00Roasted beetroot & oat pattie, grilled
halloumi & middle eastern cous cous
( 1, 3, 7, 10, 12 )

Add 1 euro each
Smoked bacon (12)
Dubliner cheddar (7)
Portobello mushroom (7)

 

 

Please Note:

Menus are for sample purposes only and are subject to change.

Early Birds

2 courses for 21.00 or 3 courses for 26.00
Choose a Starter and Main Course or a Main Course and Dessert or 3 courses
Available Sunday to Friday all night
and Saturday 17.00 – 19.00

STARTERS

SOUP OF THE DAY - See your server (1, 7, 9)

CHICKEN WINGS
Spicy buffalo or sticky BBQ, homemade ranch dressing.
( 1, 3, 6, 7, 9, 10, 12 )

BLUEBELL FALLS GOATS CHEESE
SALAD

Pickled beets & hazelnut crumble
( 1, 7, 8, 10, 12 )

CALAMARI FRITTI
Spicy Arrabbiata sauce & fresh lime.
( 1, 7, 9, 10, 12, 14 )

TRIO OF DIPS
Sun-blushed tomato pesto, whipped goats cheese & citrus, beet hummus & warm breads.
( 1, 7, 8, 12)

HOME SMOKED PORK RIBS
Red cabbage slaw, homemade barbecue sauce.
( 7, 10, 12 )

CAESAR SALAD
Baby gem, crispy bacon, sourdough croutons, soft boiled egg, parmesan, caesar dressing.
( 1, 7, 9, 10, 12, 14 )

MAINS

OTB SIGNATURE BURGER
Bacon, Dubliner chedder, baby gem, pickle, vine tomato, red onion marmalade, red cabbage slaw, cracked black pepper mayo, onion ring & chunky chips.
( 1, 3, 7, 10, 12 )

250G AGED BLACK ANGUS RIB-EYE
(5 SUPPLEMENT)

Chunky chips, onion rings, portobello mushroom , your choice of sauce.
( 1, 7, 12 )

HALF ROAST PERUVIAN CHICKEN
Coriander mayo, pickled slaw & chunky chips
( 1, 3, 6, 10, 11, 12 )

SWEET POTATO & LENTIL DAHL
Basmati rice, mint & cumin yoghurt
( 7, 8, 9, 12 )

WILD ATLANTIC WAY SALMON
Organic spinach pesto, green beans & new potato salad.
( 4, 7, 12 )

THE WINGMAN
Buttermilk fried chicken, pickled slaw, homemade chilli mayo & chunky chips
(1,3, 7, 10, 12)

ORIENTAL CHICKEN NOODLE STIR-FRY
Sauteed crunchy vegetables, ginger, hoi sin, chilli & egg noodles
(1 6, 7, 9, 10, 12)

PALE ALE BATTERED FISH & CHIPS
Crushed peas, homemade tartar, charred lemon
(1 4, 7, 10, 12

DESSERTS

SELECTION OF IRISH DAIRY ICE CREAM
Chocolate, strawberry & vanilla, crisp basket
( 1, 3, 7)

GOOEY CHOCOLATE BROWNIE
Chocolate sauce, vanilla ice cream.
( 3, 7, 8 )

CLASSIC LEMON POSSET
Lemon shortbread biscuits & seasonal berries
( 3, 7)

SUMMER POACHED FRUITS
Strawberry gel, bourbon vanilla panna cotta & shaved dark chocolate
( 1 7 )

SELECTION OF IRISH FARMHOUSE CHEESE
(3 supplements)

Fresh grapes, apple, tomato relish & crackers
( 1, 7, 9 )

Desserts

SELECTION OF IRISH FARMHOUSE CHEESE
9.50Fresh grapes, apples, tomato relish & crackers
( 1, 7, 9)

SUMMER POACHED FRUITS
6.00Strawberry gel, bourbon vanilla panna cotta & shaved dark chocolate
( 1, 7 )

OFF THE BONE KNICKERBOCKER GLORY
6.00Layered cream sundae with vanilla ice cream, strawberry sauce, whipped cream, crushed meringue & toasted nuts
( 1, 3, 7, 8 )

CLASSIC LEMON POSSET
6.00Lemon shortbread biscuits & seasonal berries
( 3, 7 )

GOOEY CHOCOLATE BROWNIE
6.00Chocolate sauce, vanilla ice cream
( 3, 7, 8)

SELECTION OF IRISH DAIRY ICE CREAM
6.00Chocolate, strawberry & vanilla, crisp basket
( 1, 3, 7 )

Allergens

Find Our Location
Find Our Location

Off The Bone Gastro Pub,
Raheen Roundabout,
Limerick, V94 E77X
(061) 487 410

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